Fall Dinner Party Menus (Minimum 10 people)

Charcuterie display with dried and cured meats, housemade jellies, mustards and preserves. Local and imported cheeses. Fresh vegetables, fruits, dips, spreads and fresh baked bread. $/person.

Cocktail shrimp display $/pc

Dinner Menu #1

Fresh Baked Bread & Butter

Caesar salad*Arugula Salad w/ roasted apples, beets, pickled onions, candied nuts

Harvest Vegetable Medley

Garlic & Onion Roasted Potatoes

Grilled Atlantic salmon w/ pumpkin cream sauce (4oz/person)

Herb crusted beef tenderloin (Served whole. 7oz/person)

Fresh fruit display*Local & Imported Cheeses

House made tarts & pastries

Dinner Menu #2

Fresh Baked Bread
Caesar salad*Arugula Salad w/ roasted apples, beets, pickled onions, candied nuts
Harvest Vegetable Medley
Grilled Chicken Breast w/Dijon & mushroom cream sauce
Beef Tenderloin Medallions w/ peppercorn demi glace
Garlic & Onion Roasted Potatoes
Fresh Fruit Display*Local & Imported Cheeses
House made Assorted Tarts & Pastries

Dinner Menu #3

Fresh Baked Bread & Butter
Caesar Salad or:
Arugula salad w/ roasted apples, beets, pickled onions, candied nuts
Penne w/ roasted garlic, mushrooms, walnuts & spinach in sage cream sauce
Chicken Supreme stuffed w/cranberries, apples, brie & focaccia
Fresh Fruit display*Local & Imported Cheeses
House made tarts & pastries

Other options to consider

Grilled lamb chops $/pc
Grilled jumbo prawns $/pc
Lobster tails $/pc
Grilled U10 Scallops $/pc

If you do not see exactly what you are looking for, please just ask ! I am happy to customize any menu specifically for you.
Thank you, Ryan Devlin

Prices subject to $75 Delivery & Set-Up (Within Brant/Brant County. Out of jurisdiction rates may apply)+HST.

Plates & Cutlery not included. Host to return serving equipment unless arranged otherwise. $50 pick-up fee